Festive Lunches

Celebrate with friends and family this December for some festive cheer.

Throughout the month, indulge in either a two or three course festive menu using fresh, locally sourced and seasonal ingredients including Turkey and all the trimmings with coffee and petit fours to finish.

£35 Two courses and coffee petit fours
£45 Three courses and coffee petit fours

Starters

 Curried cauliflower soup, chestnut, croutons 

Arancini, pumpkin, cumin, buffalo mozzarella, oregano

 Harbourside salmon gravadlax, beetroot, lemon, rocket, yoghurt

Smoked chicken & ham hock terrine, leek, hazelnut, wood blewits, truffle mayonnaise 

Mains

Goats cheese tartlet, beetroot, spinach, pickled red onion, rocket pesto

Pan fried Cornish cod, spinach, leek, wild mushrooms, chive butter sauce

 Slow cooked beef brisket, braised red cabbage, beef fat carrot, potato, red wine gravy

Cornish free range roast turkey, sage & cranberry stuffing, onion puree, roast potatoes and all the trimmings

Desserts

Exotic fruit mousse, coconut, passion fruit sorbet

Dark chocolate mousse and confit orange sorbet 

 Stem ginger sponge, butterscotch sauce, mulled plum ice cream

cheese board with condiments

 

Tea coffee and petits fours

 
Booking recommended but not required, walk-ins welcome!
Menu is a set menu as displayed however as we continue to source fresh and local ingredients occasionally dishes may vary to those displayed on website

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